I like the food at Distrikt Bistro. I remember the French restaurant in Dupont Circle. When it closed (building sold for renovation) Eli's Deli opened. Not sure I see an overall decline. Cities with large populaitons have kosher places (often not downtown) I just wish Sabra was better.
The Bay Area (San Francisco) community is small and scattered. There are places in Palo Atlo and Oakland. But between the convention center, business travelers and tourists, I would think that Sabra could do a better job and make more money If it did. I and others would eat thee instead of grabbing bread and hummus at Whole Foods or Bristol Farms. And take colleagues. Last time I was there, I went to Sabra only once. Filled a shopping bag a Bristol Farms and ate yogurt, bread, etc. the rest of the days.
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