This is a heirloom recipe from my aunt's mother from Holland OBM
(I didn't write this...hope you can figure it out :) )
Dutch Apple Pie
makes 2 pies
3 cup flour
1 1/4 cup sugar
2 stick margarine
1 pkg vanilla sugar
mix above all together
3-4 apples peel/slice with a little sugar
raisins
pieces of chopped candied ginger
1 pkg vanilla sugar
cook together until apples are soft
put layer of dough in pans (2 round cake pans)
put apple mix on top
put another layer of dough on top of apples
bake 30-40 min at 375 degrees F
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