I need to reheat the mossaka after lighting candles and before serving dinner, a window of ~an hour. So it needs to be thawed.
The question is, how long does it take for a lasagna (full pan, 2" deep) to thaw?
Bagelman, thank you. Things can take surprisingly long to thaw. For example a cooler packed with frozen food will still be frozen after a 4-6 hour drive to a vacation spot. And a small number of refrigerated items inserted into such a cooler full of frozen meat will freeze.
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